Better tastings.
Best company.
A favorite pour tastes even better with your favorite people. Pick the stops worth lingering at, then build a comfortable day between them.
Plan your rideGood stops deserve good time.
Your day, taking shape
- Meet the group
- First tasting
- Lunch & next stop
- Return together
Reserve the tasting and the ride
Contact each brewery or winery about group reservations, arrival windows and food. A bus reservation covers transportation; tasting appointments and venue admission need their own arrangements.
Put fewer dots on the map
A long list can turn into a day spent watching the clock. Group nearby stops, allow a real lunch break and leave time to hear the stories behind what you’re tasting. Share the reservation windows when you plan the route.
Leave room for a favorite bottle
Tell the booking contact if you expect to bring purchases back. Ask about storage and container rules, and keep tasting fees, meals and purchases in your own budget unless a written package includes them.
From group chat
to game plan.
Turn the ideas into a plan you can keep. Add your date, headcount and stops, then save a trip brief for the booking conversation.
Build your trip briefA few things
to know.
Are tastings included in the rental?
Do not assume they are. Confirm transportation inclusions and make tasting reservations directly with each venue unless a written package explicitly includes them.
How many stops should we plan?
Start with venue reservation windows and travel distances, then discuss what fits in your service window. A comfortable itinerary usually beats a rushed list.
Can we bring purchases back aboard?
Ask about storage, glass containers and the operator’s onboard alcohol policy. Allow space for purchases when discussing vehicle suitability.
Good plans
start here.
Bring your occasion, your people and a few ideas. Let’s talk through the ride.
Plan your ride